Located at the boutique hotel Impiana Resort Patong, Sala Bua offers a superb cuisine of East-meets-West prepared by an award-winning chef in a sophisticated yet relaxing ambience. Dining is al fresco and outdoor with stupendous views of the Andaman Sea and sunsets.

Translated from Thai 'Sala Bua' means 'Pavilion of Lotus', which represents a sacred place to find joy and happiness. Along line of lotus ponds, which surround the restaurant symbolise this meaning. White tablecloths on the sand and inside further define this notion and the elegance of this place to dine.

The award-winning restaurant's menu of Mediterranean cuisine with and Asian twist. All meat and seafood are selected and prepared by our Master Chef Christoph Lindner.

Whether it be for an amazing meal out or for a romantic interlude, enjoy elegant dining under the stars at Sala Bua.

The only award winning Steak and Crab House serving finest imported meats, as well as local and imported seafood. Famous for serving shared dishes on a hot Himalayan rock.

Master Chef Christoph's mouth-watering creations served in a delightful setting right on the edge of the beach makes the perfect place to enjoy an evening with someone you love.